Welcome to Srid's public journal of coffee making!
https://www.comandantegrinder.com/
https://www.comandantegrinder.com/
I use this 0.5L gooseneck kettle for stove-top heating. It has a small hole on to which I insert the Thermometer probe. Once the desired Water Temperature is achieved, I either turn off the stove or turn down the heat to the minimal intensity required to keep the water at that temperature, all the while I measure and grind the beans in the Comandante.
Current equipment: Aeropress; Comandante; stove-top Kettle - with these beans being tried.
My current grinder: Comandante